In 2011 Kai Coffee founders Sean and Emily Naus wanted to start a coffee roasting company that was focused on more than just roasting delicious coffee. Having traveled the world extensively and having seen first hand many of the struggles and needs of the developing world they wanted to build a business that stood for giving back and making a difference in child hunger globally. 7 years later that dream is changing the lives of thousands of children in Uganda Africa where more than 10,000 meals are served to children every month.
How does it work?
EVERY KILO YOU BUY FEEDS FOUR KIDS IN POVERTY.
Our current projects include The Shepherd Centre in Kabale Uganda where we support a children's home with 50 + boys rescued from the streets. With your help, we are providing each of these boys three meals a day. We also partner with Feed the Hungry, Australia. Our parntership with FTHA allows us to feed over 7,500 meals to children living in Northern Uganda each month and rising!
Help us spread the word!
We believe that together we can feed over a million meals a year just by maximizing our current roasting facility, but we need your help to spread the word to individuals and cafes who are looking for some delicious coffee with passion to end child hunger.
Join the Story! Buy a kilo today and feed four kids in Uganda!